Our story
A Walnut Beach favorite since 2004.
Revamped in 2025, and still a short walk from the sand.
The lobster
Fresh from Maine. Tail, knuckle and claw, piled high on a baguette with real butter and a pinch of sea salt. That's the roll.
The bread
Our baguettes are baked in-house. You'll find them under the lobster, in the po' boy and in the garlic bread.
For the land lubbers
Not everyone at the table wants lobster. For them: 48-hour baby back ribs, BBQ chicken and the Ribby Roll.
The place
Seafood and a bar on Broadway in Milford, a short walk from Walnut Beach.
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Specials, new dishes and the occasional sunset over Walnut Beach.